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Dining At The Malt House

Main Menus

A La Carte Menu – From 12pm, Monday to Saturday

Lunch Menu – 12 – 4:30pm, Monday to Saturday

Midweek Value – 12 – 6pm, Monday to Friday 









FOOD SERVED:


BREAKFAST: 8am – 11am Every Day

Main Menus

12PM – 8:15pm Monday to Friday

12PM – 8:30pm Saturday

Sunday Menu: 12PM – 6:45pm


Times shown are for last seating/booking

If you are unable to make your required booking via OpenTable, please give us a call on 01422 822382, and we will endeavour to accommodate you

“The menu reveals a degree of imagination several notches up from the offer I was expecting.”

Amanda Wragg, Yorkshire Post Magazine, October 2021. Review score: 19/20

The Malthouse specialises in using the finest quality produce, including locally reared steaks and meat, along with premium fish and seafood sourced in native waters.

Our chefs allow the quality of our ingredients to shine through, with an emphasis on grill and classic dishes

“The best Sunday roast we have had in a long time! Beautiful place, great ambiance, we will be back on a regular basis.”

Max101, OpenTable Oct’ 21

“Excellent, as always! We’ve been on a few occasions since it’s reopened and the food, on every visit, has been superb. Keep doing what you’re doing Malthouse……your food is 100% delicious 😋”

TracyO, OpenTable Oct’ 21

“The food was lovely and presented well, the young waitress that waited on us throughout the night was a great credit to The Malthouse. She was friendly, polite, funny whilst remaining very professional. A lovely evening all in all.”

Michaela, OpenTable Oct’ 21